NietsCo

Dripl brings about a transformation in the supply chain of flavored water and soft drinks by eliminating bottles and unnecessary water transportation. Through the utilization of natural chemicals and carbonation, the Refill Points convert tap water into a suitable, low-sugar alternative for soft drinks. Dripl aims to save as many as 1 billion packaging units by the year 2030.

At Apicbase, we focus on the 30% to 35% of food and beverage related costs in a food business by save time and money, and bring peace of mind when it comes to Risk & Compliance (Allergens, HACCP, Nutriscore...). We make staff training more efficient and help you to scale your business consistently. For that we developed a platform solution to help F&B Managers manage the entire back-of-house operations of their restaurant business, dark kitchen, hotel or catering business. So they can make data-driven decisions to optimize inventory, cost control, planning, procurement, and profitability.

White Leaf Provisions is a woman-led, family-run business, dedicated to sourcing and creating the purest foods possible, grown in healthy, nutrient-dense soil. The ingredients used in their products are not only certified Organic and GMO-free, they are also regeneratively farmed® because they are biodynamic®. Their Mission at White Leaf is to offer products with the utmost purity and transparency from farm to shelf. They created White Leaf because they understood that destructive modern agricultural practices are ravaging our soils – making our food less nutritious and more wrought with chemicals than ever before. They were inspired to go a step beyond organic and bring the first 100% regeneratively farmed, biodynamic & GMO-free family foods line to retail in the US! Every White Leaf ingredient is farmed in a way that follows and supports nature, reducing our families’ exposure to toxic chemicals while healing the earth.

Ohanafy's Craft Beverage Cloud is tailored to help craft beverage companies thrive in the current competitive market, regardless of their size. It is customized to meet the specific needs of breweries, distilleries, cideries, ready-to-drink beverage makers, and kombucha producers.

Antway operates a food delivery service tsukurioki that delivers refrigerated side dishes prepared by chefs.

Odyssey Elixir produces a specialized range of functional elixirs made from mushrooms. These elixirs employ mushrooms as organic adaptogens which aid the body in counteracting physical and emotional stress.

Greentable is a Brazilian meal delivery service that prepares healthy plant-based meals.

Doughlicious is a food company that specializes in gluten-free dessert snacks called Cookie Dough & Gelato Bites. These frozen treats feature small portions of cookie dough wrapped around vegan or dairy gelato, coated in crumbs and available in flavors like chocolate chip, cinnamon churro, and cookies & cream. They also offer ready-to-bake cookie dough portions in individual packaging to reduce waste.

Cove Soda is a food and beverage company that specializes in kombucha, a fermented tea beverage.

L.A. Brewery produces delicious non-alcoholic kombucha made from health-boosting teas, fruits, and botanicals.

Oddball World is a operator of a chef-crafted, whole-food based snack brand

Fambo provides technology-driven food services by supplying partially processed food items to restaurants and cloud kitchens.